Nettle Leaves Cut Organic
The Stinging Weed
Everyone has probably been stung by stinging nettles. It stings and that is why stinging nettles are called a weed. But the plant also has another side. You can eat it! Cooked nettle has a taste reminiscent of Spinzaie with cucumber.
Healthy properties of Stinging Nettle
Stinging nettle contains many different healthy substances, including vitamin C and various B vitamins, vitamin E and K. Minerals, especially iron, silicon and calcium. It is also an important source of chlorophyll. But tannins, proteins, flavonoids (antioxidants), mucilages and fibers are also found in stinging nettle.
What can you do with stinging nettle?
Stinging nettle is used in recipes for polenta, pesto, purée, nettle soup or as a herbal tea. It has anti-inflammatory properties, is good for purifying the urinary tract and the liver and it helps you to cope better with stress and fatigue. Nettle leaf has a naturally mild, vegetal flavour. Dried nettle leaf does not sting. Stinging nettle has long been used as a versatile natural medicine. It has a purifying and strengthening effect. Nettle leaf is therefore a popular ingredient in springtime cures. A cup of nettle tea is also recommended for good digestion. Nettle is also used as an active natural substance in anti-dandruff shampoo.
Premium Nettle Leaves Cut Organic
Nettle Leaves Cut Organic from Holyflavours isan organically certified product of premium quality. Thanks to this certificate, you know that what you buy has been created with an eye and care for people and nature.
The organic herbs and spices we select come from various regions of the world. All products are checked in Europe and often also packaged.
The ORGANIC quality mark stands for 100% controlled organic and reliable. These ingredients are therefore guaranteed free of all kinds of additives such as sugars, fats and comply with all European pesticide requirements. The quality of our products is regularly checked.
|Recommended Use||According to taste|
|Vitamins and Minerals||Iron, Vitamin C, Vitamin E|
|Country of cultivation||Albania|
|Private Label possible?||Yes|
|Energy (kcal/kJ)||265 kcal / 1109 KJ|
|Saturated Fats||1 g|
The country of origin of a product can be found on the product specification sheet.You can find it under the tab "More Information" and then selecting "Specsheet" If the country of origin is not listed on this sheet, or if more than one country...