Druid Smoked Salt from Danmark
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Origin Druid smoke salt
Druid smoke salt comes from Denmark.
Production process, harvesting and processing Druïden rookzout
This smoke salt is a sea salt, which is smoked according to a Viking tradition, resulting in an intense and special smoke flavor. The flavour is determined by the use of different types of wood. The smoked salt is smoked on pure juniper bushes, which are specially imported from Norway for this purpose (because Norway grows wood, which is free of all kinds of toxic substances). The salt has a flowery smell, many flavour nuances and is soft in the mouth with a spicy taste. It is the most popular smoked salt variant among our customers. In comparison, the smoke salt, which is smoked on pure oak wood, also has many flavor nuances and is also soft in the mouth, but is a little bitter in taste.
Healthy properties product and applications
The Druid smoke salt is especially suitable for: eggs, tomatoes, cucumbers, fish and all kinds of meat. It gives a steak the special taste of meat prepared on fire, even if it is cooked in an oven. When you use this smoke salt, you get an impression of how the Scandinavian peoples mined and used their salt. In the old days, seawater or brine was poured onto a burning fire, after which the water content evaporated. The salt then settled on the charred wood and was scraped off the wood with hand tools for consumption.
Where do I buy smoked salt?
You can buy smoked salt at Naturaplaza of course. In our web shop you can buy smoked salt in convenient consumer packs or in slightly larger quantities of usually 1 kg. Subscribe to our newsletter and don't miss out on any smoked salt offers.
Druid Smoked Salt from Danmark of premium quality
This is a top quality product. This product has been produced with care and consideration for people and nature.
The smoked salt we select come from all regions of the world. All products are inspected in Europe and most are also packed there. We regularly check and test the quality of our products.
Druid Smoked Salt from Danmark of the brand Holyflavours
HolyFlavours, the leading brand for all your (organic) seasonings and melanges! Salts, Herbs, Spices and Superfoods without any additives.
View all Holyflavours products
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- Provides an intense and unique smoky flavor to dishes
- Suitable for eggs, tomatoes, cucumbers, fish, and all types of meat
- Gives steak the special taste of fire-cooked meat, even when prepared in an oven
|Recommended Use||According to taste|
|Country of cultivation||Denmark|
|Private Label possible?||Yes|
I had read on the website that this salt has a special taste because this is also made with a certain kind of wood which comes from Norway and that gives the salt a special sweet taste. It really is and I really like it with certain dishes.
(Translated from Dutch)