Cordyceps Mushroom Powder Organic

Origin of Cordyceps

Cordyceps is a genus of fungi and belongs to the Ophiocordyceps genus. The name Cordyceps comes from Ancient Greek and means bat. And in Latin it means head. This fungus is a parasitic fungus and grows on a host for its development. The hosts in the case of the Cordyceps are insects and arthropods. The Cordyceps is most commonly found in humid environments.

In China, the Cordyceps is a traditionally used mushroom, growing at altitudes of 3000 to 5000 meters on mountain ranges in Tibet and China.

The Cordyceps from which this powder is made is grown on substrates so no insects need to be used as hosts. The powder is packed with essential amino acids and various vitamins and minerals.

Specific properties of Cordyseps

Cordyceps is widely used by athletes to promote endurance. In addition, Cordyceps can also help lower cholesterol, support kidney and liver function, and support the cardiovascular system.

Use

Cordyseps powder has a sweet bitter taste and can be used in tea, yogurt, or smoothies. They are also available in capsule form as a mushroom supplement.

Premium Cordyceps Mushroom Powder Organic

Cordyceps Mushroom Powder Organic from Holyflavours is an organically certified product of premium quality. Thanks to this certificate, you know that what you buy has been created with an eye and care for people and nature.

HolyFlavours, the leading brand for all your (organic) seasonings and blends! Salts, Herbs, Spices and Superfoods without additives.

The organic dried mushrooms we select come from various regions of the world. All products are checked in Europe and often also packaged.

The ORGANIC quality mark stands for 100% controlled organic and reliable. These ingredients are therefore guaranteed free of all kinds of additives such as sugars, fats and comply with all European pesticide requirements. The quality of our products is regularly checked.